A children and teen etiquette dinner was held recently in the Grand Ballroom at the Irem Clubhouse. Etiquette expert Jill Kryston, of Defining Manners, led the class which covered table settings, napkin etiquette, American and Continental styles of dining, behavior at a table, proper use of china, glassware and utensils. From left, first row, are Madison Golembeski, Connor Leiby, Lauren Finley, Isabella DeFinnis. Second row, Jill Evans Kryston, director, Defining Manners School of Protocol; Maria Ansilio, Jacob Serafin, Marco DeLuca, Joelle Serafin and Katryna Ansilio.
Etiquette class conducted
Last Modified: February 19. 2013 5:55PM
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